Chinese Food
All Recipes
Dried bass with vegetables
There is a local food in Wuhan called Kang Ciba . In Mandarin, it is fried tangciba . Super traditional snacks with a long history. In the early years. But only the new year can enjoy the delicious. This fish is named Ciba fish because it is sim... ...
Braised octopus with sweet pepper
Octopus is a very delicious seafood ingredient. But the seafood is a bit benign. Therefore, when making seafood, we like to add some spicy ingredients to neutralize the cold of the seafood. So the dish man uses sweet pepper to match octopus. The... ...
Chicken wing root with coke
I went to the supermarket yesterday and bought some chicken wings. I wanted to make Cola Chicken wings. But I forgot to buy Coke. I called my husband to bring back a bottle of coke from work in the evening. I made my favorite Cola wings this morning.
Chicken in stone pot
Tian Ji is better than chicken because of its tender meat. The field chicken is rich in protein, sugar, water and a small amount of fat. The meat is delicious. Now most of the field chicken are cultured artificially. The chicken made by caiman c... ...
Fried shrimps with pepper and salt
I like prawns very much. There are many prawns that are blanched. But I have a strong taste. I prefer the taste of salt and pepper. Especially the Yellow prawns. The taste is very aftertaste. Once I went to the seaside with my father. It was the... ...
Rice ball
The gorgeous turn of leftover rice. Every time we cook at home, there will be a little more. The remaining rice is either fried rice with eggs or porridge. This time, we make it into balls. The children love it more. Because there is no meat whe... ...
Baked prawns with garlic and cheese
Cheese shrimp can be cooked in many ways. Today we are going to taste baked cheese shrimp. The roasted cheese shrimp is added with chili powder. The roasted cheese is dried, but the taste is stronger. The shrimp meat is also very tough. Compared... ...
Hairy crab with vegetables
There are many ways to eat hairy crabs. If the crabs are big enough, fresh enough and high quality, it's best to steam them. The best flavor is the original taste. It's perfect with Zhejiang vinegar and rice wine. It's a dish of high quality and... ...
Stewed crab with vegetables
This dish is the first recipe introduced by the vegetable man. It's very meaningful. It's the perfect choice for making flower crabs by stewing spicy crayfish. No matter in color, taste and aroma, it's also very simple and easy to make. Visitors... ...
Meat floss roll
I can't eat all the meat floss that I bought at home, and I can use it to make a meat floss roll, and I will have breakfast tomorrow.
Vegetable male double flower
Kidney flower is a good kidney tonic. Cai Nan saw that the shape of fried squid is very similar to that of kidney flower. It's better to fry kidney flower and squid together to get this unique double flower. Fried kidney flower should be beautif... ...
Chives Bacon Cheese Bread
I just got a trial of a new type of oven in Changdi. I immediately thought of baking salty bread to test it. Every morning. Can let the family eat the specially prepared breakfast. Will it make people feel happy? Let's start. Make a salty bread,... ...
Stewed chicken with mushroom
Stewed chicken with mushroom is a famous dish in Jiangsu cuisine, which is welcomed by the whole country. Compared with other foods, chicken is always delicious. Just like this stewed chicken with mushroom. The strong fragrance permeates the kit... ...
Stir fried pork tripe with lotus root
When I was shopping in the vegetable market near my home, I suddenly saw a bag of pickled lotus root with independent packaging. It was about 100g. I wanted to buy it and taste it at home. But I didn't like pickled vegetables very much. So I dev... ...
Steak with black pepper
Steak. DIY at home. It's absolutely as delicious as western restaurant.
